Spices are depicted as two vital commodities in the export market of Sri Lanka for its substantial natural quality and trusted excellence generated since ancient times. For its intense flavour, aroma and medicinal attributes, spices and herbs hold a special segment in the export market of Sri Lanka. Cinnamon, Cloves, Pepper, Nutmeg, Cardamom and Mace are predominantly recognized and cultivated in the wet & intermediate zones of the island. SAFE is renowned to uphold highest quality in terms of uniqueness and novelty of all its spices over the years.